وظائف اليوم

Main Duties:  Supervise Quality Assurance personnel as per directives.  Implement and monitor ISO 22000/HACCP standards.  Conduct regular inspections of catering areas and coordinate...

Job Responsibilities:Develop and implement data protection policies and proceduresEnsure compliance with data protection regulationsConduct regular audits to identify potential security risksManage...

Job Responsibilities:Supervise and manage the stewarding team to ensure smooth kitchen operations and cleanliness standards are metOversee the cleaning and maintenance of all kitchen equipment,...

Job Responsibilities:Lead and manage the culinary team in a standalone restaurant setting.Oversee all aspects of kitchen operations, including menu planning, food preparation, and...

Job Responsibilities:Assist the Operations Manager in overseeing the daily operations of a Quick Service Restaurant (QSR) concept.Ensure smooth functioning of all operational aspects, including but...

Job Description:Lead and manage the kitchen team in all aspects of food preparation and presentation at the standalone pizza restaurant.Create and develop new pizza recipes while ensuring food...

Job Responsibilities:Develop and implement strategic sales plans to achieve company goals and targetsManage a team of sales representatives and ensure they meet sales objectivesEstablish and...

Job Responsibilities:Collaborate with stakeholders to understand their business needs and objectives.Analyze business processes, systems, and data to identify opportunities for improvement.Develop...

Job description To develop project business and increase profit for the department . · Identify new projects ,develop new accounts · Able to achieve sales target , follow up of sales leads and...

Job Responsibilities:Prepare and cook traditional Arabic dishes according to recipes or as per customer preferences.Ensure high quality of food in terms of taste, presentation, and hygiene...

Job Responsibilities:Prepare financial statements and reports.Analyze financial information to identify discrepancies and propose solutions.Ensure compliance with accounting principles and...

Job Responsibilities:Oversee the operations of multiple restaurant locations within the designated region.Develop and implement business strategies to drive revenue and profitability across all...

Key Responsibilities:Menu Development: Design and execute creative and diverse menus tailored to client preferences and event themes. Stay current with food trends and incorporate innovative...

Job Responsibilities:Oversee and manage all catering operations within an industrial setting.Develop and implement catering contracts in accordance with client requirements.Ensure high-quality food...

Job Responsibilities:Greet and welcome guests as they arrive at the hotelHandle guest check-ins and check-outs efficientlyProvide information to guests about hotel services, facilities, and local...